The Cookery - life’s ingredients

About

Mary Ann Ebner

Writer/Editor

Graduate of the Bill Ward School of Journalism

Feature Content, LLC

New York

6 Comments

6 responses so far ↓

  • Jerry // January 22, 2008 at 1:00 am

    We miss you guys! Hope to see you soon. Best to Greg and the boys! Will be back for recipes…

    Best, J&K

  • cookerycontent // January 22, 2008 at 2:36 am

    Drop by, guy . . . the blog or our place. The table is always ready!

  • Roger // February 10, 2008 at 5:19 am

    Welcome to the world of blogging from a fellow graduate of the Bill Ward School of Journalism!

    Lots of tasty nuggets in this blog! ;-)

  • cookerycontent // February 10, 2008 at 2:02 pm

    Thanks for dropping by, Roger!

  • Cissi // April 9, 2008 at 2:05 pm

    Hello there!
    Just sending a greeting from rainy Spain. I just gave your blog to M&B, my friends in Sweden so now we´ll all be cooking your recepies… Talk to you soon about my trip this June.
    Love to everyone :)

  • cookerycontent // April 9, 2008 at 3:54 pm

    Our table will be ready for you in June, Cissi! Bring your appetite. M&B - share the good word. What’s cool around the the Swedish table lately?

Leave a Comment